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Traditional chicken cacciatore recipe
Traditional chicken cacciatore recipe











traditional chicken cacciatore recipe

Fresh basil – Garnish with a beautiful green basil leaf right on top of the sauce.Mozzarella cheese – Melt the cheese over top to give it that Italian touch!.Take your marinara sauce or tomato sauce to the next level in this cacciatore recipe. Marinara sauce – This sauce is cooked and simmered with other ingredients added to it.Garlic – Minced garlic adds an extra flavor of savory and raw combined to balance out the flavors.Onion – Slice onions and add them to the sauce mixture.Red bell peppers – Slice the bell peppers and chop them to.Olive oil – This will heat up in the skillet adding flavor to the chicken while cooking.This will help the chicken have a crispy outside but continue to have that soft and tender inside. Flour – Coat the chicken thighs before adding to the oil.It gives this chicken that extra flavor and softness when taking bites. Chicken thighs – Thighs are a more tender and juicy meat on the chicken.Each ingredient brings a special flavor to the table! It looks extra fancy but is so simple to make. This classic Italian dish is always a go-to family dinner when we have family and friends joining us. It has the most incredible taste and flavor all mixed together! Chicken Cacciatore Ingredients Looking at it doesn’t do this amazing dish justice. This dish is a classic recipe filled with chicken, vegetables, and seasoning, all wrapped in a creamy red sauce with noodles. This is one of those dishes that you just have to try and find out just how delicious it is. Impress your family and friends with this beautiful dinner next time you have guests over! Cacciatore is an Italian dish with long noodles, chicken, and an abundance of seasoning and fresh herbs. Chicken cacciatore recipe is a fancy dinner that is so simple to make and comes together quickly and easily.













Traditional chicken cacciatore recipe